Description
A creamy and savory Cheddar Ranch Dip perfect for gatherings, combining sour cream, mayonnaise, ranch dressing mix, and crispy bacon.
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 packet ranch dressing mix
- 1/2 cup crumbled cooked bacon
- 1 tablespoon chopped fresh chives or green onions
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the sour cream and mayonnaise until smooth.
- Stir in the ranch dressing mix until well combined.
- Add in the shredded cheddar cheese, crumbled bacon, and chives. Mix well.
- Season with salt and pepper to taste.
- Refrigerate for at least 30 minutes before serving.
- Serve with chips, veggies, or use as a spread in wraps.
Notes
Customize the dip by adding diced jalapeños for a kick or using Greek yogurt instead of sour cream for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: dip, cheddar, ranch, appetizer, crowd-pleaser