Cheesy Chicken Shrimp and Rice

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January 12, 2025

Cheesy Chicken Shrimp and Rice
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When it comes to comforting, wholesome meals, nothing quite matches the magic of a one-pan dish. This Cheesy Chicken Shrimp and Rice recipe brings together tender chicken, succulent shrimp, creamy rice, and melty cheese into a single dish that’s brimming with flavor. Whether you’re preparing a family dinner or looking to impress guests, this recipe is a guaranteed winner. Packed with protein and bursting with flavors, it’s easy to prepare and sure to please everyone at the table.

Ingredients for Cheesy Chicken Shrimp and Rice

To create this savory dish, you’ll need the following ingredients:

Main Ingredients

  • 1 lb chicken breast, diced
  • 1/2 lb shrimp, peeled and deveined
  • 1 cup rice (white or brown, depending on preference)
  • 2 cups chicken broth
  • 1/2 cup heavy cream

Cheeses

  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese

Seasonings and Oils

  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Optional Garnish

  • Fresh parsley for garnish
Cheesy Chicken Shrimp and Rice

Directions for Cheesy Chicken Shrimp and Rice

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C) to prepare for the final bake.

Step 2: Cook the Chicken

  1. Heat the olive oil in a large oven-safe skillet over medium heat.
  2. Add the diced chicken and cook for about 7-10 minutes, stirring occasionally, until the chicken is browned and fully cooked.
  3. Remove the chicken from the skillet and set it aside.

Step 3: Sauté the Shrimp

  1. In the same skillet, add the shrimp.
  2. Cook for 2-3 minutes on each side, until the shrimp turn pink and are cooked through.
  3. Remove the shrimp from the skillet and set them aside with the chicken.

Step 4: Prepare the Rice

  1. Without cleaning the skillet, add the rice, chicken broth, and heavy cream.
  2. Stir in the garlic powder, paprika, salt, and pepper.
  3. Bring the mixture to a gentle simmer.

Step 5: Bake the Rice

  1. Cover the skillet with a lid or aluminum foil and transfer it to the preheated oven.
  2. Bake for 20 minutes, or until the rice is fully cooked and tender.

Step 6: Combine and Add Cheese

  1. Remove the skillet from the oven and stir in the cooked chicken and shrimp.
  2. Sprinkle the cheddar cheese and mozzarella cheese evenly over the top.

Step 7: Melt the Cheese

  1. Return the skillet to the oven, uncovered, and bake for an additional 5-7 minutes until the cheese is melted and bubbly.

Step 8: Garnish and Serve

Remove from the oven, garnish with fresh parsley, and serve warm.

Prep Time, Cooking Time, and Total Time

  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 4

Nutritional Information about Cheesy Chicken Shrimp and Rice

  • Calories per Serving: Approximately 450 kcal
    (Note: Nutritional values may vary depending on the specific ingredients used.)

Tips for Success

1. Use Fresh Ingredients

  • Opt for fresh shrimp and chicken to enhance the overall flavor.
  • Freshly grated cheese melts better and provides a richer taste.

2. Choose the Right Rice

  • Long-grain white rice works well, but for added fiber, try brown rice.
  • Adjust the cooking time slightly if using brown rice, as it takes longer to cook.

3. Customize the Seasoning

  • Add a pinch of cayenne pepper for a subtle kick.
  • Experiment with herbs like thyme or oregano for added depth.

Benefits of Cheesy Chicken Shrimp and Rice

  1. High in Protein: Chicken and shrimp provide lean protein essential for muscle growth and repair.
  2. Rich in Calcium: The cheeses used in this dish contribute to strong bones and teeth.
  3. Balanced Meal: With protein, carbs, and fats, it’s a well-rounded meal.
  4. Kid-Friendly: The cheesy flavor is a hit with kids and adults alike.
Cheesy Chicken Shrimp and Rice

Conclusion

This Cheesy Chicken Shrimp and Rice recipe is the ultimate comfort food that combines rich, savory flavors with creamy textures. Easy to prepare and adaptable to various preferences, it’s a perfect choice for weeknight dinners or special occasions. With tender chicken, juicy shrimp, and gooey cheese, this one-pan dish is sure to become a household favorite. Try it today and experience the joy of a meal that’s as satisfying to make as it is to eat!

Frequently Asked Questions (FAQs)

Can I use frozen shrimp?

Yes, you can use frozen shrimp. Ensure they are fully thawed and patted dry before cooking to prevent excess moisture.

Can I make this dish ahead of time?

Absolutely! Prepare the dish up to the point of adding cheese. Cover and refrigerate, then bake and melt the cheese when ready to serve.

Can I substitute the heavy cream?

For a lighter option, you can use milk or a dairy-free alternative like coconut milk.

What if I don’t have an oven-safe skillet?

Transfer the rice mixture to a baking dish before baking, then proceed with the recipe as directed.

Can I add vegetables?

Yes, feel free to add diced bell peppers, peas, or broccoli for added nutrients and color.


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