Description
Indulge in a delightful single serving of chocolate chip edible cookie dough, combining creamy textures and rich flavors for a guilt-free treat.
Ingredients
Scale
- 1 & 1/2 tbsp butter (softened)
- 1 tbsp brown sugar
- 1/2 tbsp granulated sugar
- 1/4 tsp vanilla extract
- 1 tbsp heavy whipping cream
- 1 pinch of salt
- 3 & 1/2 tbsp flour (cooked in the microwave for 90 seconds, stirring after each 15-second interval)
- 1–2 tbsp chocolate chips (adjust to your liking)
Instructions
- In a small bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add vanilla extract and heavy whipping cream, mixing again until smooth.
- Gradually incorporate cooked flour along with a pinch of salt, stirring until well blended.
- Lastly, fold in your desired amount of chocolate chips, mixing well to distribute evenly.
- Enjoy your fantastic edible cookie dough treat right away.
Notes
Serve chilled for a refreshing twist and store any leftovers in an airtight container in the refrigerator for up to a few days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: cookie dough, chocolate chip, dessert, snack, edible cookie dough