Crockpot Ravioli Lasagna

Crockpot Ravioli Lasagna is the ultimate solution for a comforting, no-fuss meal that combines the hearty layers of lasagna with the convenience of a slow cooker. This recipe is perfect for busy days when you want a home-cooked meal but don’t have the time to stand by the stove. Made with frozen cheese ravioli, marinara sauce, and a blend of cheeses, this dish delivers all the flavors of traditional lasagna with minimal effort.

In this article, we’ll dive deep into the preparation process, offer tips for perfecting this dish, and highlight the benefits of using a crockpot for lasagna. Plus, we’ll cover everything from prep time to FAQs to ensure your experience is seamless and satisfying.

Ingredients for Crockpot Ravioli Lasagna

Here’s what you’ll need to make this delicious slow-cooker lasagna:

• 1 package (25 oz) frozen cheese ravioli
• 1 jar (24 oz) marinara sauce
• 2 cups shredded mozzarella cheese
• 1 cup ricotta cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• Salt and pepper to taste

These simple, readily available ingredients come together beautifully in this comforting dish.

Preparation Details

Prep Time

• 10 minutes

Cooking Time

• 3-4 hours on low

Total Time

• 3-4 hours 10 minutes

Servings

• 6 servings

Directions: Step-by-Step Guide to Making Crockpot Ravioli Lasagna

Step 1: Prepare Your Crockpot

Begin by lightly greasing the crockpot with non-stick spray or a small amount of olive oil to prevent sticking. This step ensures your lasagna layers remain intact when serving.

Step 2: Layer the Marinara Sauce

Spread a thin layer of marinara sauce on the bottom of the crockpot. This forms the base and prevents the ravioli from sticking or burning.

Step 3: Add the First Layer of Ravioli

Place a single layer of frozen cheese ravioli over the marinara sauce. Ensure the ravioli covers the base evenly, slightly overlapping if necessary.

Step 4: Add the Cheeses

Spoon half of the ricotta cheese evenly over the ravioli layer. Sprinkle half of the shredded mozzarella cheese and grated Parmesan cheese over the ricotta.

Step 5: Season the Layers

Sprinkle a pinch of dried basil and oregano over the cheese layer. Add a dash of salt and pepper to enhance the flavors.

Step 6: Repeat the Layers

Repeat the layering process:

• Marinara sauce
• Ravioli
• Ricotta cheese
• Mozzarella cheese
• Parmesan cheese
• Basil and oregano

Ensure you use all the ingredients, reserving a portion of the mozzarella cheese for the final topping.

Step 7: Top with Marinara and Cheese

Pour the remaining marinara sauce over the top layer of ravioli. Spread it evenly, then sprinkle the reserved mozzarella cheese to create a cheesy topping.

Step 8: Cook in the Crockpot

Cover the crockpot with its lid and set it to cook on low heat for 3-4 hours. The ravioli will cook through, and the cheeses will melt into gooey perfection.

Step 9: Rest and Serve

Once cooked, turn off the crockpot and let the lasagna sit for 5 minutes. This resting period allows the layers to settle and makes serving easier.

Serve warm and enjoy the cheesy, saucy goodness of this crockpot ravioli lasagna.

Tips for Perfect Crockpot Ravioli Lasagna

• Choose High-Quality Ingredients: Use high-quality marinara sauce and cheese for the best flavor.
• Don’t Overcook: Check the lasagna at the 3-hour mark to ensure the ravioli isn’t overcooked.
• Customize the Cheese Blend: Add provolone or gouda for a richer cheese flavor.
• Experiment with Add-Ins: Consider adding sautéed spinach, mushrooms, or bell peppers for extra nutrition and flavor.
• Storage Tips: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or oven.

Benefits of Making Lasagna in a Crockpot

1. Convenience: Minimal preparation and hands-off cooking make it ideal for busy schedules.
2. Consistent Results: Slow cooking ensures even heat distribution, resulting in perfectly cooked layers.
3. Time-Saving: Allows you to focus on other tasks while the lasagna cooks.
4. Flavor Development: Slow cooking enhances the flavors, melding the sauce, cheese, and pasta beautifully.

Conclusion

Crockpot Ravioli Lasagna is a game-changer for anyone seeking a comforting, homemade meal without the hassle of traditional lasagna preparation. With its simple ingredients and straightforward process, this dish is perfect for weeknight dinners or family gatherings. By using a slow cooker, you save time and effort while achieving a delicious, hearty result.

Try this recipe today, and savor the flavors of cheesy, saucy perfection. Your family and friends will thank you for it!

FAQs