Description
A delightful grilled side dish combining the freshness of broccoli with garlic, Parmesan cheese, and a hint of sweetness from honey.
Ingredients
Scale
- 1 pound broccoli florets
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 2 tablespoons honey
- Salt and pepper, to taste
- Juice of 1 lemon
Instructions
- Preheat your grill to medium heat.
- In a large bowl, toss the broccoli florets with olive oil, minced garlic, salt, and pepper.
- Arrange the broccoli on the grill and cook for about 5-7 minutes, turning occasionally until charred and tender.
- Remove from the grill and drizzle with honey and lemon juice.
- Sprinkle grated Parmesan cheese over the top.
- Serve warm as a healthy side dish.
Notes
For extra flavor, consider marinating the broccoli in olive oil, garlic, and lemon for 30 minutes before grilling.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Side Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 7g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Garlic, Broccoli, Side Dish, Grilling, Vegetarian