Grilled Shrimp Skewers with Garlic Butter Sauce

Succulent shrimp grilled to perfection and served with a rich, garlicky butter sauce for an irresistible meal. This dish is a delightful combination of smoky, tender shrimp paired with a luscious garlic butter sauce, perfect for any occasion.

Introduction

Grilled Shrimp Skewers with Garlic Butter Sauce is a quick and easy recipe that brings together the fresh flavors of shrimp with the richness of garlic butter. It’s ideal for barbecues, family dinners, or even a light meal after a long day. Packed with protein and bursting with flavor, this dish is versatile and can be paired with a variety of sides.

Whether you are a seafood lover or looking to incorporate more healthy recipes into your menu, these grilled shrimp skewers are sure to satisfy your cravings. The garlic butter sauce enhances the natural sweetness of the shrimp, making every bite a mouthwatering delight.

Ingredients for Grilled Shrimp Skewers with Garlic Butter Sauce

For the Shrimp Skewers:

• 1 lb large shrimp, peeled and deveined
• 1 tablespoon olive oil
• Salt and pepper to taste
• 1 tablespoon fresh lemon juice
• 1 teaspoon smoked paprika
• 1/2 teaspoon garlic powder

For the Garlic Butter Sauce:

• 1/2 cup unsalted butter, melted
• 3 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• 1 tablespoon fresh lemon juice
• 1/4 teaspoon red pepper flakes (optional)

Prep Time, Cooking Time, and Total Time

• Prep Time: 10 minutes
• Cooking Time: 6-8 minutes
• Total Time: 16-18 minutes
• Kcal per Serving: 300 kcal
• Servings: 4 servings

Directions for Grilled Shrimp Skewers with Garlic Butter Sauce

Step 1: Prepare the Shrimp

1. Peel and devein the shrimp, leaving the tails on for a decorative touch.
2. In a large bowl, combine shrimp, olive oil, salt, pepper, lemon juice, smoked paprika, and garlic powder. Toss well to coat evenly.

Step 2: Preheat the Grill

1. Preheat your grill to medium-high heat (around 375–400°F or 190–200°C).
2. Lightly oil the grill grates to prevent sticking.

Step 3: Assemble the Skewers

1. Thread the shrimp onto skewers, spacing them evenly to allow even cooking.
2. Avoid overcrowding the skewers to ensure that each shrimp is exposed to the heat.

Step 4: Grill the Shrimp

1. Place the skewers on the grill and cook for 2–3 minutes per side, until the shrimp turn pink and opaque.
2. Avoid overcooking, as shrimp can become rubbery if left on the grill too long.

Step 5: Make the Garlic Butter Sauce

1. While the shrimp are grilling, prepare the sauce. In a small bowl, mix melted butter, minced garlic, parsley, lemon juice, and red pepper flakes (if using).
2. Stir until all the ingredients are well combined.

Step 6: Serve

1. Once the shrimp are cooked, remove them from the grill and brush generously with the garlic butter sauce.
2. Alternatively, serve the sauce on the side for dipping.

Step 7: Pair and Enjoy

1. Serve the shrimp skewers with a side of grilled vegetables, rice, or a fresh salad for a complete meal.

Tips for Perfect Grilled Shrimp Skewers with Garlic Butter Sauce

1. Choose Fresh Shrimp: For the best flavor and texture, use fresh or high-quality frozen shrimp.
2. Soak Wooden Skewers: If using wooden skewers, soak them in water for 30 minutes to prevent burning.
3. Don’t Skip the Marinade: The marinade adds depth to the shrimp’s flavor. Let the shrimp sit for 10–15 minutes to absorb the spices.
4. Use Medium-High Heat: Shrimp cook quickly and require high heat to achieve a nice char without drying out.

Benefits of Grilled Shrimp Skewers with Garlic Butter Sauce

1. Rich in Protein: Shrimp is an excellent source of lean protein, supporting muscle growth and repair.
2. Low in Calories: With only 300 kcal per serving, this dish is ideal for those watching their calorie intake.
3. Nutrient-Rich: Shrimp contains essential vitamins and minerals, including selenium, vitamin B12, and zinc.
4. Quick to Prepare: With a short cooking time, this Grilled Shrimp Skewers with Garlic Butter Sauce recipe is perfect for busy weeknights.

Conclusion

Grilled Shrimp Skewers with Garlic Butter Sauce is a versatile and flavorful dish that brings the essence of the grill to your plate. Whether you’re hosting a barbecue or preparing a quick dinner, this recipe is sure to impress. With its smoky, garlicky flavors and tender shrimp, it’s a meal that’s both satisfying and nutritious.

Try this Grilled Shrimp Skewers with Garlic Butter Sauce recipe today and enjoy the delightful combination of smoky grilled shrimp and rich garlic butter sauce. Don’t forget to experiment with your favorite sides and share this crowd-pleasing dish with family and friends!

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