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Homemade Lunchables

Homemade Lunchables


  • Author: Ava
  • Total Time: 10 minutes
  • Yield: 1 serving

Description

Discover how to make your own Homemade Lunchables at home with this easy recipe! Perfect for a quick and delicious lunch on the go.


Ingredients

  • – 1/2 cup crackers (or mini naan or pita bread) (120g)
  • – 1/4 cup cheese (such as cheddar, mozzarella, or Colby Jack) (60g)
  • – 1-2 ounces deli meat (such as turkey, beef, chicken) (28-56g)
  • – 1/2 cup produce (such as cucumbers, carrots, strawberries, or other fruit) (120ml)
  • – dip, sauce, dessert (optional)

Instructions

  1. Arrange the provided items into a portable container.
  2. Utilize a mini container for any dips to prevent spillage, if you choose to include them.
  3. Close the container securely and allow the children to either combine the items into layers or enjoy them individually.

Notes

  • Mix and match cheese and deli meat for a variety of flavors and textures.
  • Cut produce into bite-sized pieces for convenient snacking.
  • Enhance the snack container by adding a flavorful dip or sauce, and include a small dessert for a sweet treat.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Assembly
  • Cuisine: N/A

Nutrition

  • Calories: 300
  • Fat: 15g
  • Protein: 10g

Keywords: - Lunch box stack, - Kid-friendly stack, - Healthy lunch stack, - Easy lunch assembly, - Quick lunch stack, - Portable lunch stack