Description
A delightful and simple dish that combines honey garlic sausage with roasted sweet potatoes for a comforting meal.
Ingredients
Scale
- 1 lb honey garlic sausage
- 2 large sweet potatoes, peeled and cubed
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the cubed sweet potatoes with olive oil, salt, pepper, garlic powder, and paprika. Toss to coat evenly.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Slice the honey garlic sausages and add them to the baking sheet with the sweet potatoes.
- Roast in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and the sausages are browned, stirring halfway through.
- Remove from the oven and garnish with fresh parsley if desired.
- Serve warm and enjoy your easy one-pan meal!
Notes
Consider adding a pinch of cayenne for a spicy kick or using fresh herbs for added flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 7g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg
Keywords: honey garlic sausage, sweet potatoes, easy recipe, comfort food, one-pan meal