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what's up Foodies let me introduce you
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to the star of tonight's dinner parmesan
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crusted tilapia with lemon dill sauce
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first things first let's gather our
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ingredients you'll need tilapia fets
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grated Parmesan cheese panko breadcrumbs
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lemon zest fresh dill garlic powder salt
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pepper olive oil and an egg preheat your
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oven to 400° F and line a baking sheet
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with parchment paper in a shallow dish
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mix together the parmesan breadcrumbs
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lemon zest Dill garlic powder salt and
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crack the egg into another shallow dish
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and beat it lightly dip each tilapia
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fillet into the egg then press it into
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the parmesan mixture making sure it's
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well coated place the fillets on the
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prepared baking sheet and drizzle them
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with a bit of olive oil pop them in the
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oven and bake for 15 20 minutes or until
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the fish flakes easily with a fork and
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the crust is golden and crispy while the
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fish is baking let's whip up our lemon
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dill sauce mix together some Greek
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yogurt fresh lemon juice chopped Dill
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garlic powder Sal salt and pepper give
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it a taste and adjust the seasoning if
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needed and there you have it serve your
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parmesan crusted tilapia with a generous
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dollop of lemon dill sauce and a side of
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your favorite veggies it's a dinner
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that's sure to impress and satisfy for
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the full recipe visit us at luscious
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recipes.com don't forget to check out
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more mouthwatering dishes on our website
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happy cooking visit luscious recipes.com
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