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get ready to fall in love with your new
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favorite dish stuffed zucchini boats
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here we come let's Jump Right In First
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up our star ingredients fresh zucchini
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vibrant spinach earthy mushrooms and
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aromatic shallots don't forget the
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garlic creamy ricotta cheese Tangy
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marinara sauce a Sprinkle of red pepper
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flakes melty mozzarella and a splash of
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olive oil season it all with a pinch of
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salt and pepper yum now let's get
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cooking preheat your oven to
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375° F cut those Z bis in half
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lengthwise and scoop out the centers to
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create our boats heat some olive oil in
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a pan and sauté the shalots and garlic
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until they're fragrant add the mushrooms
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and cook until tender stir in the
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spinach and let it Wilt down next mix in
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the ricotta cheese marinara sauce and
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red pepper flakes for that perfect kick
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spoon this mouthwatering mixture into
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your zucchini boats top with a generous
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handful of mozzarella cheese bake for 20
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25 minutes until the zucchini is tender
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and the cheese is melted and bubbly and
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voila Feast your eyes on these gorgeous
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stuffed zucchini boats just look at that
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melted cheese and those vibrant colors
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ready to dig in head over to luscious
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recipes.com for the full recipe and more
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delicious dishes see you there