Description
A comforting blend of Earl Grey tea and creamy milk, this London Fog tea latte is perfect for cozy moments.
Ingredients
Scale
- 1 cup Water
- 1 Earl Grey tea bag or 1 tsp of loose Earl Grey tea
- 1/2 cup Dairy milk or any plant-based alternative
- 1 tbsp Vanilla syrup (adjust to taste)
- Optional: dried lavender or a cinnamon stick for additional flavor
- Optional: ground cinnamon, for garnish
Instructions
- Brew the tea by heating 1 cup of water until it boils. Pour the hot water over the Earl Grey tea and steep for about 5 minutes. Add dried lavender or a cinnamon stick if desired.
- Add vanilla syrup to the brewed tea after steeping, adjusting sweetness to taste.
- Heat and froth the milk in a separate pot without boiling it. Use a frother for the best foam or vigorously whisk in a jar.
- Combine the frothed milk into the cup with the flavored tea, letting the foam rest on top.
- Garnish with ground cinnamon before serving. Sip and enjoy!
Notes
Experiment with different plant-based milks for unique flavor profiles.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: British
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: London Fog, tea, latte, Earl Grey, cozy drink, beverage