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Peach Lemonade Slush


  • Author: emily
  • Total Time: 255 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing Peach Lemonade Slush that captures the essence of summer with sweet peaches and tangy lemonade.


Ingredients

Scale
  • 3 Peaches, chopped
  • 12 ounces frozen lemonade concentrate (1 can)
  • 24 ounces water (2 cans)
  • Mint leaves for garnish (optional)

Instructions

  1. Place the chopped peaches, lemonade concentrate, and water into a blender.
  2. Blend until the mixture becomes smooth and completely integrated.
  3. Pour the blended slush into a shallow dish.
  4. Place the dish in the freezer for four hours to allow the mixture to firm up.
  5. Once frozen, scoop out the slush mixture into glasses.
  6. Optionally, garnish with mint leaves for a vibrant touch.

Notes

For added sweetness, use ripe peaches. Experiment with different types of lemonade concentrates and feel free to add a splash of coconut water for a tropical vibe.

  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Category: Beverage
  • Method: Blending and Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 25g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: peach, lemonade, slush, summer drink, refreshing beverage