Description
Learn how to make a delicious 5 Minute Frozen Peaches and Cream dessert that is perfect for a quick and easy treat. Dive into this refreshing recipe now!
Ingredients
Scale
- 1 fresh whole peach, fully frozen
- 1/2 cup (120g) whipped cream or non-dairy whipped topping
- 1/2 cup (120g) plain yogurt or non-dairy yogurt
- 2 tablespoons (30ml) chopped roasted nuts, optional
- 1 tablespoon (15ml) honey, maple syrup, agave nectar, or other preferred drizzle
Instructions
- Rinse and dry the entire peach thoroughly. Freeze it for a minimum of 8 hours. The completely frozen peaches should resemble this appearance.
- In a mixing bowl, blend together the whipped cream and plain yogurt. Feel free to adjust the proportions of cream and yogurt to your liking.
- Employ a fine grater or microplane to grate the frozen peach over the cream and yogurt mixture. Grate the desired amount. If a regular cheese grater is used, the peach will have a texture similar to grated cheddar cheese. Although it won’t be as delicate and airy as when using a microplane, it will still taste great.
- Sprinkle with nuts and drizzle with honey or any preferred topping. Enjoy immediately before the shaved peach starts to melt, though it remains tasty even after it softens.
Notes
- For a richer texture, opt for full-fat whipped cream and Greek yogurt over lighter alternatives.
- Experiment with various nuts like almonds or pecans for added crunch and flavor.
- Enhance the flavor profile by trying different drizzles such as maple syrup or agave nectar.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking Required
- Cuisine: N/A
Nutrition
- Calories: 250
- Fat: 15g
- Protein: 5g
Keywords: frozen peach, creamy dessert, honey drizzle, shaved peach, nut topping, yogurt cream