Description
A creamy and sweet dip that pairs perfectly with fresh apple slices, ideal for gatherings and family snacks.
Ingredients
Scale
- 8 oz cream cheese block, softened
- 1/3 cup powdered sugar
- 1 tsp vanilla extract
- 2/3 cup caramel dip
- 2 tbsp toffee bits
- 1 tbsp peanuts, chopped
- 1 tbsp walnuts, chopped
- Fresh apples, sliced
Instructions
- In a mixing bowl, combine the softened cream cheese with powdered sugar and vanilla extract. Use a hand mixer or stand mixer to blend until smooth and creamy.
- Heat the caramel dip in a microwave until it reaches a pourable consistency, using 15-second intervals to ensure it doesn’t overheat.
- Spread the cream cheese mixture evenly in the bottom of your chosen serving dish.
- Pour the warmed caramel over the cream cheese layer, spreading it out smoothly.
- Top the dip with toffee bits, chopped peanuts, and walnuts.
- Serve alongside fresh apple slices for dipping and enjoy each delectable bite.
Notes
Experiment with different toppings, such as crushed cookies or sprinkles, for added texture and flavor. Serve chilled for added freshness.
- Prep Time: 10 minutes
- Cook Time: 1 minute
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 22g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg
Keywords: cream cheese, caramel, apple dip, dessert, snack, party dip