Description
Indulge in the ultimate comfort dessert with our Fresh Southern Peach Cobbler recipe. Learn how to make this classic, sweet treat at home today!
Ingredients
Scale
- 8 fresh peaches (about 960g) – peeled, pitted and sliced into thin wedges
- 60g white sugar
- 55g brown sugar
- 25g ground cinnamon
- 625g ground nutmeg
- 5ml fresh lemon juice
- 10ml cornstarch
- 120g all-purpose flour
- 60g white sugar
- 55g brown sugar
- 5g baking powder
- 5g salt
- 85g unsalted butter, chilled and cut into small pieces
- 60ml boiling water
- 45g white sugar
- 5g ground cinnamon
Instructions
- Prepare all the necessary items.
- Set your oven to a temperature of 425 degrees F (220 degrees C).
- In a large mixing vessel, blend the sliced peaches with 60g white sugar, 55g brown sugar, 1.25g ground cinnamon, 0.625g ground nutmeg, 5ml lemon juice, and 10ml cornstarch. Stir until the peaches are well coated, then transfer to a 2-quart baking dish. Place in the preheated oven for a duration of 10 minutes.
- During this time, mix together the flour, 60g white sugar, 55g brown sugar, baking powder, and salt in another large bowl. Using your fingers or a pastry tool, incorporate the butter into the dry mixture until it looks like coarse crumbs. Pour in the boiling water and combine until just mixed.
- After removing the peaches from the oven, distribute spoonfuls of the topping mixture over them.
- In a small bowl, blend 45g white sugar with 5g ground cinnamon; evenly scatter this mixture over the entire cobbler.
- Return to the oven and bake until the topping achieves a golden hue, approximately 30 minutes.
Notes
- Slice the peaches thinly for even cooking and distribution in the cobbler.
- Incorporate chilled butter into the dry mixture until it resembles coarse crumbs for a flaky topping.
- Evenly sprinkle the cinnamon sugar mixture over the cobbler for a sweet and aromatic finish.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 562 kcal
- Fat: 18 g
- Protein: 4 g
Keywords: southern peach, cobbler recipe, fresh peaches, baking dish, golden topping, cinnamon sugar