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This Garlic Butter Chicken Bites with Creamy Parmesan Pasta recipe is a combination of bold garlic flavors, creamy Parmesan sauce, and tender chicken bites. It’s a one-pan meal that pairs beautifully with your favorite pasta. Whether you’re cooking for your family or impressing guests, this recipe is a surefire hit. Let’s dive deep into everything you need to know to create this culinary masterpiece.
Ingredients for Garlic Butter Chicken Bites with Creamy Parmesan Pasta
For the Chicken Bites
- 1 lb chicken breast, cubed
- 2 tbsp butter
- 3 cloves garlic, minced
- Salt and pepper to taste
For the Creamy Parmesan Sauce
- 1 cup heavy cream
- 1 cup Parmesan cheese, grated
- 1/4 tsp red pepper flakes (optional, for a mild heat)
For the Pasta
- 8 oz pasta (fettuccine, penne, or spaghetti work well)
- Salt for pasta water
For Garnish
- Fresh parsley, chopped
- Extra Parmesan cheese (optional)
Prep Time, Cooking Time, and Total Time
- Prep Time: 10 minutes
- Cooking Time: 20 minutes
- Total Time: 30 minutes
Directions for Garlic Butter Chicken Bites with Creamy Parmesan Pasta
Step 1: Prepare the Ingredients
Before starting, gather all your ingredients. Mince the garlic, cube the chicken, and grate the Parmesan cheese. Having everything prepped will make cooking seamless.
Step 2: Cook the Pasta
- Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente.
- Reserve 1 cup of pasta water before draining. This starchy water can be used to adjust the sauce’s consistency later. Set the pasta aside.
Step 3: Cook the Chicken Bites
- Heat a large skillet over medium heat and add 2 tablespoons of butter. Once melted and slightly bubbly, add the cubed chicken.
- Season the chicken with salt and pepper. Sauté for 6-8 minutes, turning occasionally, until golden brown and cooked through.
- Remove the chicken from the skillet and set it aside on a plate.
Step 4: Make the Creamy Garlic Parmesan Sauce
- In the same skillet, add the minced garlic. Cook for 1 minute until fragrant, stirring frequently to avoid burning.
- Pour in the heavy cream, stirring constantly to combine with the garlic. Bring to a gentle simmer over low heat.
- Gradually add the grated Parmesan cheese, whisking continuously until the cheese is melted and the sauce becomes smooth and creamy.
- Add a pinch of red pepper flakes for a hint of spice (optional).
Step 5: Combine Pasta, Chicken, and Sauce
- Add the cooked pasta to the skillet with the sauce. Toss well to coat every strand of pasta in the creamy goodness.
- Return the cooked chicken bites to the skillet, stirring gently to combine.
- If the sauce is too thick, gradually add reserved pasta water, one tablespoon at a time, until the desired consistency is achieved.
Step 6: Garnish and Serve
- Remove the skillet from heat and sprinkle freshly chopped parsley over the dish for a pop of color and freshness.
- Serve immediately with extra Parmesan cheese on the side for those who love a cheesy kick.
Tips of Success for Garlic Butter Chicken Bites with Creamy Parmesan Pasta
1. Perfectly Cooked Pasta
- Always cook your pasta until al dente, as it will continue to absorb the sauce when combined.
- Salt your pasta water generously to ensure the pasta is well-flavored.
2. Juicy Chicken Bites
- Don’t overcrowd the pan when cooking chicken; this ensures even browning.
- Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (74°C).
3. Creamy Sauce Consistency
- Use freshly grated Parmesan cheese instead of pre-shredded for a smoother sauce.
- Don’t boil the sauce; a gentle simmer prevents curdling.
Benefits of This Garlic Butter Chicken Bites with Creamy Parmesan Pasta Dish
1. High in Protein
The chicken breast provides a lean source of protein, essential for muscle repair and overall health.
2. Rich in Calcium
Parmesan cheese and heavy cream are excellent sources of calcium, promoting strong bones and teeth.
3. Balanced Comfort Food
This dish offers a balance of protein, carbs, and fats, making it a satisfying and complete meal.
Conclusion
Garlic Butter Chicken Bites with Creamy Parmesan Pasta is more than just a meal—it’s a comforting experience that brings together creamy, cheesy, and savory flavors in one satisfying dish. With minimal prep and cook time, it’s a go-to recipe for busy evenings or special occasions. Serve it with a side of garlic bread or a fresh green salad to complete the meal. Try this recipe today, and indulge in its rich, irresistible flavors!
Enjoy your Garlic Butter Chicken Bites with Creamy Parmesan Pasta! Share this recipe with friends and family for a guaranteed crowd-pleaser.
FAQs
Can I use other types of pasta?
Absolutely! While this Garlic Butter Chicken Bites with Creamy Parmesan Pasta recipe calls for traditional options like fettuccine or penne, feel free to use whatever pasta you have on hand, including gluten-free varieties.
Can I make this dish ahead of time?
Yes, but it’s best served fresh. If making ahead, store the pasta and sauce separately to avoid sogginess. Reheat gently on the stovetop.
Can I substitute heavy cream?
For a lighter version, use half-and-half or whole milk. However, the sauce may be thinner and less creamy.