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Hot Honey Lemon Pepper Wings

Hot Honey Lemon Pepper Wings

  • Author: Emily
  • Total Time: 55-60 minutes
  • Yield: 4 servings 1x

Description

Discover how to make delicious Hot Honey Lemon Pepper Wings with this easy recipe. These wings are the perfect combination of sweet, spicy, and tangy flavors!

Ingredients

Scale
  • 8 lbs (816 g) chicken wings, 20 pieces wingettes and drumettes
  • 1 tbsp (15 ml) olive oil, light
  • 1 tbsp (15 ml) lemon pepper seasoning
  • 1 tsp (5 g) paprika
  • 1 tsp (5 g) cornstarch
  • 1 tsp (5 g) baking powder
  • 1/2 tsp (3 ml) sea salt
  • 1/4 cup (60 ml) honey
  • 2 tbsp (30 ml) hot sauce
  • 1 tbsp (15 g) beef butter
  • 1 tsp (5 ml) garlic, minced (can be subbed with 1/2 tsp (3 ml) garlic powder)
  • 2 tbsp (30 ml) lemon juice
  • 1/2 tsp (3 ml) black pepper, freshly ground
  • 1/2 tsp (3 ml) chilli flakes, optional (for extra-hot wings)

Instructions

  1. Ensure the wings are completely dry before proceeding. If they were rinsed and have moisture, use paper towels to absorb any excess liquid.
  2. Pour olive oil over the wings to coat them thoroughly. Alternatively, use an olive oil spray for even coverage.
  3. Combine the dry rub ingredients in a bowl. Spread the mixture evenly over the chicken, making sure to cover both sides of each wing piece.
  4. Set your air fryer to 375 degrees Fahrenheit and adjust the timer to 20 minutes. Place the chicken wings in the basket; if concerned about sticking, lightly oil the basket first.
  5. Turn the wings over halfway through the cooking time. Once 20 minutes have elapsed, use tongs to remove them from the fryer.
  6. As the wings are cooking, prepare the sauce by placing its ingredients in a small saucepan. Heat until boiling, then let it simmer for 2 minutes, stirring to prevent sticking. Remove from heat and allow it to cool slightly.
  7. After the wings are cooked, coat them in the sauce, ensuring each piece is fully covered. Serve immediately while they are still hot.
  8. Prepare and season the chicken wings as previously described.
  9. Set your oven to 400 degrees Fahrenheit to preheat.
  10. Lightly oil a baking dish, arrange the seasoned wings in a single layer, and place them in the dish.
  11. Bake in the oven for 35-40 minutes until the chicken is fully cooked and the skin is crisp and golden brown.
  12. Prepare the sauce as previously instructed.
  13. Once done, remove the dish and pour the hot honey sauce over the wings, ensuring they are well coated. If the sauce remains thin, return the wings to the hot oven for an additional 5-10 minutes.

Notes

  • Ensure crispy wings by patting dry before seasoning and cooking.
  • Enhance flavor by adding chili flakes to the dry rub mixture.
  • Prevent sticking in the air fryer by lightly oiling the basket.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes (air fryer) + 35-40 minutes (oven)
  • Category: Appetizer
  • Method: Air Frying, Baking
  • Cuisine: American

Nutrition

  • Calories: 400
  • Fat: 10g
  • Protein: 15g

Keywords: chicken wings recipe, air fryer wings, honey garlic sauce, crispy wings, baked chicken wings, lemon pepper wings

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Find it online: https://lusciousrecipes.com/hot-honey-lemon-pepper-wings/