Description
Indulge in the creamy goodness of instant frozen berry yogurt with this easy recipe. Learn how to whip up a delicious and refreshing treat in no time!
Ingredients
Scale
- 9 oz frozen mixed berries (250g)
- 9 oz Greek yogurt (250g)
- 1 tbsp (15 ml) honey or agave syrup
Instructions
- Place the frozen berry assortment, Greek yogurt, and your choice of honey or agave syrup into a food processor.
- Process for approximately 20 seconds, until the mixture achieves a creamy, ice-cream-like consistency.
- Transfer the mixture into serving bowls and enjoy.
Notes
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: N/A
Nutrition
- Calories: 200
- Fat: 5g
- Protein: 10g
Keywords: n/a, dessert, homemade