Description
Learn how to make a delicious millionaire peach salad with our easy recipe. Perfect for a refreshing summer dish. Try it now!
Ingredients
- – 1 (226 g) package cream cheese, softened
- – 1 cup (200 g) powdered sugar
- – 1 (340 g) carton whipped topping
- – 1 small (85 g) box peach-flavored gelatin
- – 2 (400 g) cans sliced peaches in heavy syrup
- – 2 cups (100 g) mini marshmallows
- – 1/2 cup (60 g) chopped pecans
Instructions
- Using a hand mixer, blend the softened cream cheese with the powdered sugar until the texture is smooth.
- Incorporate the whipped topping and the dry peach-flavored gelatin mix into the blend.
- Drain the syrup from the canned peaches, saving 2 tablespoons of the liquid, and slice the peaches into smaller, bite-sized portions.
- Mix the chopped peaches and the saved syrup into the creamy mixture.
- Add the mini marshmallows, then refrigerate for a minimum of two hours.
- Just before serving, fold in the chopped pecans.
Notes
- For a lighter option, use reduced-fat cream cheese and whipped topping.
- For a more intense peach taste, opt for fresh peaches over canned.
- Customize by adding strawberries or raspberries for a unique twist.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigerating
- Cuisine: American
Nutrition
- Calories: 300
- Fat: 15g
- Protein: 3g
Keywords: peach dessert, creamy peach, marshmallow pecan, no bake, easy peach, chilled dessert