Description
Discover how to make a refreshing Peach Lemonade from scratch with this easy recipe. Perfect for any summer gathering or simply to quench your thirst!
Ingredients
Scale
- 1 cup (240 ml) water
- 1/2 cup (120 ml) honey or sugar
- 4 ripe peaches, cut into slices
- 1 cup (240 ml) fresh lemon juice (from about 6–8 lemons)
- 4 cups (960 ml) cold water
- peach syrup
Instructions
- Place water, honey, and peach slices in a pot and let them gently cook for 10 minutes.
- Use a fine mesh strainer to separate the peach skins and pulp from the syrup.
- Combine lemon juice, chilled water, and the prepared syrup in a pitcher, then pour over ice to serve.
Notes
- Blend cooked peach slices for a smoother texture before straining.
- Adjust sweetness level by adding more honey or sugar to the syrup mixture.
- Enhance peach flavor with a splash of peach schnapps or peach liqueur in the lemonade.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Cooking
- Cuisine: N/A
Nutrition
- Calories: N/A
- Fat: N/A
- Protein: N/A
Keywords: peach lemonade, homemade syrup, refreshing beverage, summer drink, fruity drink
