Description
A flavorful side dish featuring tender potatoes simmered in Lipton onion soup mix for a comforting taste.
Ingredients
Scale
- 2 pounds baby potatoes or Yukon Gold potatoes
- 1 packet Lipton onion soup mix
- 1 cup beef broth or chicken broth
- ¼ cup unsalted butter, cut into small pieces
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Wash the potatoes thoroughly; peel if desired.
- Place the potatoes in the bottom of the slow cooker.
- Sprinkle the Lipton onion soup mix over the potatoes.
- Pour in the beef or chicken broth.
- Dot the top with small pieces of butter.
- Season with salt and pepper.
- Cover, and cook on low for 6-8 hours or high for 3-4 hours.
- Check for tenderness, garnish with parsley, and serve.
Notes
Consider adding garlic or fresh herbs for a flavor boost. Adjust cooking time based on your slow cooker model.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Side Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 30mg
Keywords: slow cooker, potatoes, side dish, easy recipe, comfort food