Easy Hamburger Rice Casserole

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December 15, 2024

Easy Hamburger Rice Casserole
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Looking for a hearty, comforting, and easy-to-make dinner that satisfies everyone in the family? Easy Hamburger Rice Casserole is the perfect answer. This classic dish combines the flavors of seasoned ground beef, creamy soup, and rice, all topped with melted cheese for a satisfying meal. With minimal prep and wholesome ingredients, it’s an ideal option for busy weeknights or as a make-ahead dish for gatherings.

In this comprehensive guide, we’ll walk you through every detail of preparing this casserole, from its ingredients to its nutritional benefits, along with tips and tricks to make it even better. By the end of this article, you’ll have mastered the art of this comforting recipe.

Ingredients for Easy Hamburger Rice Casserole

Here’s everything you’ll need to make this delicious casserole:

  • 1 lb ground beef or ground turkey
  • 1 cup white rice, uncooked
  • 1 can (15 oz) cream of mushroom soup
  • 1 1/2 cups beef or chicken broth
  • 1/2 cup onion, chopped
  • 1 tsp garlic powder
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste

Optional Additions

  • Vegetables: Add diced bell peppers, mushrooms, or peas for extra nutrition.
  • Spices: A dash of paprika or Italian seasoning for added flavor.

Prep Time, Cooking Time, and Total Time

  • Prep Time: 15 minutes
  • Cooking Time: 55 minutes
  • Total Time: 1 hour 10 minutes
  • Servings: 4-6
  • Calories per Serving: Approximately 350 kcal
Easy Hamburger Rice Casserole

Directions for Easy Hamburger Rice Casserole

1. Prepare the Ingredients

Before cooking, gather all the ingredients and measure them for accuracy. Chop the onions and shred the cheese, so everything is ready when you start cooking.

2. Brown the Meat

In a large skillet, cook the ground beef (or turkey) over medium heat until browned. Add the chopped onions and sauté until soft and translucent. Drain excess fat from the skillet to avoid a greasy casserole.

3. Mix the Casserole Ingredients

In a large mixing bowl, combine the cooked meat and onions with the uncooked rice, cream of mushroom soup, broth, garlic powder, salt, and pepper. Mix well to ensure all the ingredients are evenly distributed.

4. Assemble the Casserole

Grease a 9×13-inch casserole dish with cooking spray or butter. Pour the mixture into the dish, spreading it evenly. Cover the dish with aluminum foil to retain moisture during baking.

5. Bake

Preheat your oven to 375°F (190°C). Place the casserole dish in the oven and bake for 45 minutes.

6. Add the Cheese

After 45 minutes, remove the foil. Sprinkle the shredded cheddar cheese evenly over the top. Return the dish to the oven and bake uncovered for an additional 10 minutes or until the cheese is melted and bubbly.

7. Serve and Enjoy

Once baked, let the casserole cool slightly for about 5 minutes. Serve warm and enjoy this comforting, flavorful dish.

Tips for the Perfect Hamburger Rice Casserole

  • Use Fresh Ingredients: Fresh onions and high-quality beef or turkey enhance the flavor.
  • Choose the Right Rice: Long-grain white rice works best as it cooks evenly in the casserole. Avoid instant rice as it may turn mushy.
  • Prevent Dryness: If the casserole seems dry, add an extra 1/4 cup of broth.
  • Customize the Flavor: Experiment with spices or herbs like thyme, parsley, or smoked paprika for a unique twist.
  • Cheese Varieties: Swap cheddar for mozzarella or Monterey Jack for a creamier texture.

Benefits of Easy Hamburger Rice Casserole

1. Nutritional Balance

This casserole provides a balance of proteins, carbs, and fats, making it a wholesome meal.

2. Quick and Easy

Perfect for busy schedules, this dish comes together with minimal effort and common pantry staples.

3. Versatile

You can modify this Easy Hamburger Rice Casserole recipe to suit different tastes by adding vegetables or trying alternative meats.

4. Comfort Food

The creamy texture and savory flavors make it a family favorite that satisfies cravings.

Easy Hamburger Rice Casserole

Conclusion

Easy Hamburger Rice Casserole is a delightful, crowd-pleasing dish that offers comfort and convenience. With simple ingredients and straightforward instructions, this recipe is perfect for cooks of all skill levels. Whether you’re making it for a weeknight dinner or preparing it ahead of time for busy days, it’s a meal that never disappoints.

Experiment with flavors, customize to your taste, and enjoy the satisfaction of creating a wholesome, delicious dish that will become a staple in your home. Start your cooking adventure today and savor the warmth and flavor of this classic casserole!

Frequently Asked Questions (FAQs)

Can I make this casserole ahead of time?

Yes, you can assemble the casserole, cover it tightly, and refrigerate it for up to 24 hours. When ready to bake, follow the same baking instructions, but add an extra 10 minutes to the cooking time.

Can I freeze this Easy Hamburger Rice Casserole?

Absolutely! Once cooked and cooled, store the casserole in an airtight container or freezer-safe dish for up to 3 months. Thaw overnight in the refrigerator before reheating.

Can I use brown rice instead of white rice?

Yes, but you’ll need to adjust the cooking time and liquid since brown rice takes longer to cook. Consider pre-cooking the brown rice slightly before assembling the casserole.

What can I serve with this dish?

Pair it with a fresh green salad, steamed vegetables, or a slice of garlic bread for a complete meal.


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